Under the shade of olive trees or in a cosy atrium
Indoor or outdoor seating areas give you the setting for relaxing.
You can enjoy an “ouzo”, a cool drink or a coffee at any time and or a light meal upon request in advance.
Generous Greek breakfasts include fresh fruit and juices, home-made bread, pastries, home-made jam, eggs from our chicken coop and olives from the farm.
Needless to say, a selection of specialty olives from Rovies Evia Island is always available! It is our choice to serve healthy and vegetarian breakfast.
We offer home-cooked food using our own olive oil, olives, herbs, vegetables and local products.
Our recipes are nutritious and traditionally Greek. We also get our inspiration from Stefano’s childhood memories from Egypt and Marina’s German grandmother.
WE ALSO OFFER VEGETARIAN MENU
Dinner is served after consultation.
Breakfast time: from 8:30 to 11:00
Dinner time: not later than 21:00